growyourwings: (Pondering)
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for Sunday, May 8th - Mother's Day

Day 1




   I'm grateful for Swedish pancakes (otherwise known as crepes.)   My father used to make these on the weekends.  He took it very seriously--making these pancakes.   His favorite way of eating them was to spread jam on them.  

   Emily made these for Mother's Day breakfast for me this morning.   Her favorite way of eating them is to spread them with powder sugar and squeeze fresh lemon juice on them.  Very YUMMY.

  (click photo to enlarge)



Part of 365 Grateful project.

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